Taiwan AgriLivestock Exhibition & Forum 2022 was held from 29th September to 1st October within the framework of the Taiwan Smart Agriweek event series, and drew a perfect end. You can read our colleague, Jerry Wang’s report on the event below.
We really appreciate that Dr. Bata Ltd. and the Hungarian Trade Office provided the opportunity to Dr. Bata Asia Ltd. to take part in the event.
“Go Smart, Grow Together” is the vision of Taiwan Smart Agriweek. The exhibition aimed to provide a one-stop solution and help all parties in the industry to have a seamless smart transformation. Sustainability and Eco-friendly farming are two of the ideas of the exhibition, which also perfectly met the core value of the products Biosantrix®, Herbanoplex® CP and Detoxa® plus.
With this platform, colleagues at Dr. Bata Asia could meet a lot of specialists from different back-grounds, officials from the government, nutritionists from feedmill companies, farmers, vets, and professors from academia. All of them were happy to sit down and share their experience, and the perspecives and visions of the industry. Dr. Chiou is the representative professor from Department of Veterinary Medicine, National Pingtung University of Science and Technology. He is also the president for the Asian Pig Veterinary Society Congress (APVS) 2023. He visited our booth, and said “I did get a lot of positive feedback about using Biosantrix® from the pig farmers. This is the great demonstration for controlling diseases in a natural way.” - Report by Jerry Wang
From left to right: Jerry Wang, John Huang and Andy Wang from Dr. Bata Asia
Presentation of Dr. Sofia Bata, scientific director of Dr. Bata Ltd.
The Taiwan AgriLivestock Exhibition and Forum was followed by The 2nd Taiwan International Animal Precision Nutrition Forum 2022, on the 26th and 27th of October. Dr. Zsofia Bata gave an online presentation on this event about “How climate change and supply chain deficiencies affect the mycotoxin contamination of our feed” on October 27th.
Our Scinetific expert, Dr. Ko-Hua Tso wrote a comprehensive article on the topic, which you can read here: http://drbata.com/en/feed-ingredient-and-animal-feed-risk-assessment-of-mycotoxins-under-climate-change-influences
Natural herb countaining feed additive for swine
Feed additive against the negative effects of mycotoxins for swine
Natural phytobiotic combination for poultry
A polysaccharidose enzyme containing feed supplement for ruminants
A probiotic innovation for the optimal microbiom
A natural phytobiotic, prebiotic combination for maintaining gut balance
Bioavailable minerals
